Afternoon (aka High) Tea
$45.00
Enjoy three tiers of Victorian brilliance! Start with finger sandwiches and other savories, move up to scones with their accompaniments, then finish with an assortment of petit fours, cakes, or biscuits. Everything is made in‑house from scratch.
Price is per person. Reservations required at least one day in advance. Vegetarian & gluten‑free accommodations available with 24 hrs notice. (Vegan/dairy‑free not yet available.)
*Mini Tea selections are shown with an asterisk.
Full Portion
$45 / person + $5 for GF
- 3 Savories
- 1 Scone with Clotted Cream & Jam
- 3 Desserts
- 2 Tea Selections
Mini Tea
$30 / person + $5 for GF
- 2 Savories
- 1 Scone with Clotted Cream & Jam
- 2 Desserts
- 1 Tea Selection
Children’s Portion
$30 / person + $5 for GF
- Jam Pennies
- Apple Havarti Tea Sandwiches
- 1 Tea Sized Scone with Clotted Cream & Jam
- 2 Tea Desserts
- Choice of Tea, Lemonade, or Hot Cocoa
July Menu
- (Available July 2 – July 27)
Starter:
- Cold Peach Soup (GF, Vegetarian)
Savories:
- Summer Squash Sandwich with Cream Cheese (Vegetarian)*
- Spinach Artichoke Quiche (GF, Vegetarian)*
- Marinated Beet Sandwich (Vegetarian)
Scones:
- English Scone with House-made Clotted Cream & Jam (Vegetarian)*
Desserts:
- Honeydew Layered Pudding (GF)
- Chocolate Strawberry Pretzel Cookie (Vegetarian)*
- Earl Grey Cake with Tarragon Frosting (Vegetarian)*
-Our gluten free items are made in a common kitchen. We take steps to minimize the possibility of cross-contamination, but please consider that trace amounts of gluten are a possibility when ordering off our menu.
Click here to reserve your table!