Afternoon (aka High) Tea

$40.00

Enjoy three tiers of Victorian brilliance! Start with finger sandwiches and other savories, move up to scones and their accompaniments, then finish with an assortment of petit fours, cakes, or biscuits [cookies]. A pot or two of any of our teas (or a glass of iced tea or bubble tea) for each guest is included. Everything is made in-house from scratch.

Teas with smaller portions and less traditional menu can also be prepared. Full portions are $40 per person (+$5 for GF), and reduced portions $25. All come with 2 pots of tea (or one other beverage of choice) per person.

November Menu

Starter:

  • Garlic Confit (Vegetarian)

Savories:

  • Turnip & Sweet Potato Tian (Vegetarian, GF)
  • Cranberry & Pickled Vegetable Wrap (Vegetarian)
  • Tzatziki Sandwich (Vegetarian)

Scones:

  • English scone with Clotted Cream and Jam (Vegetarian)

Desserts:

  • Pumpkin Bundt Cake (Vegetarian)
  • Turtle Cheesecake (Vegetarian, GF, Contains Tree Nuts)
  • Lady Grey Lavender & Lemon Curd Thumbprint Cookie (Vegetarian)

 

*Our gluten free items are made in a common kitchen. We take steps to minimize the possibility of cross-contamination, but please consider that trace amounts of gluten are a possibility when ordering off our menu.

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Description

Enjoy three tiers of Victorian brilliance! Start with finger sandwiches and other savories, move up to scones with and their accompaniments, then finish with an assortment of petit fours, cakes, or biscuits [cookies]. A pot or two of any of our teas (or a glass of iced tea or bubble tea) for each guest is included. Everything is made in-house from scratch.

Price is per person. Reservations are required at least one day in advance. Vegetarian and gluten free accommodations available with 24 hrs advance notice. (Vegan/dairy free is not yet within our ability.) Discounted children’s menu available upon request.