Also known as Lung Ching, this Chinese green tea has a fresh aroma with spring grass, nutty, and buttery notes. The leaves of this tea are pan-fired in a wok so the leaves are flattened and immaculately intact.
Also known as Lung Ching, this Chinese green tea has a fresh aroma with spring grass, nutty, and buttery notes. The leaves of this tea are pan-fired in a wok so the leaves are flattened and immaculately intact.